Climb the stairs to the restaurant’s Treehouse, a dining area tucked under trees with multi-level decks, its own bar and table seating overlooking river views. The space is a destination in itself during the summer months, with a dedicated outdoor kitchen making use of a wood-burning grill.
The outdoor space, decorated with string lights and vibrantly colored hanging plants, is shaded by tree branches and yellow umbrellas.
When the weather just isn’t cooperating, you might want to stay inside and the Oyster Club which has a fabulous indoor dining space complete with a cozy fireplace.
The Treehouse is open from Memorial Day to Labor Day, weather permitting.
Learn More: http://www.oysterclubct.com/
In its first year of business, Oyster Club proved so popular that staff found themselves forced to turn people away. The owner Dan became aware a solution was needed and so the idea for The Treehouse was born.