A railroad themed put together from a 1940s-era roadside diner and a retired-from-service passenger coach, Bernie’s serves up an interesting, surprisingly comfortable, environment.
You have never seen a side of beef, slow-roasted, juicy, tender, and perfectly marbled, like the one they serve up in insane portions. Bernie’s is a family run diner. The menu is very varied between Italian dinners, entrees, seafood. Because the meals are plentiful, large portions, You’ll most likely have take home boxes. There is no portion control at Bernie’s.
Learn More: http://berniesdiningdepot.com/
The owner’s mother-in-law inspired one of the restaurant’s most famous dishes: an authentic French-Canadian specialty known as Tourtiere.